Molasses Sugar Cookies Good Recipes

Monday, May 18, 2015

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Molasses Sugar Cookies

"These are a outstanding chewy spice cookie. They are drop cookies that preserve very well. I cause them to at the beginning of the vacation season and they hold all of the manner to New Year's!"

Ingredients :

1 1/2 cups shortening
2 cups white sugar
half of cup molasses
2 eggs
four cups all-motive flour
four teaspoons baking soda
2 teaspoons floor cinnamon
1 teaspoon floor cloves
1 teaspoon floor ginger
1 teaspoon salt

Instructions :

Prep : 25M	Cook : 72M	Ready in : 3H40M

Melt the shortening in a massive pan on the range, and cool.
Add sugar, eggs, and molasses, beat nicely.
In a separate bowl, sift dry components together and upload to the pan. Mix properly and chill 3 hours or in a single day.
Form into walnut-size balls. Roll in granulated sugar. Place on greased cookie sheet about 2 inches aside.
Bake at 375 stages F (one hundred ninety stages C) for eight-10 mins.
Store in an hermetic box to hold from getting overly crisp. If they do lose their softness, an smooth way to restore it is to vicinity one slice of sparkling bread inside the box with the cookies for a couple of hours or overnight and they'll be tender again!

Notes :

Reynolds® parchment can be used for less difficult cleanup/elimination from the pan.

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