Butter Pecan Cookies You Have To Try

Saturday, April 30, 2016

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Butter Pecan Cookies

"These cookies are very wet...My husband's favourite."

Ingredients :

1 cup butter, softened
2/3 cup packed brown sugar
1 egg
2 cups all-cause flour
1/2 teaspoon salt
1 half cups pecan halves

Instructions :

Prep :	Cook : 24M	Ready in :

In a huge bowl, cream butter, brown sugar and egg. Mix till properly mixed.
Slowly upload flour and salt and mix properly. Cover and refrigerate for at least one hour.
Preheat oven to 375 tiers F.
Roll one inch pieces of dough into balls and region 2 inches aside on cookie sheets. Flatten balls with the lowest of a tumbler dipped in flour. Press a pecan into top of dough.
Bake 10 to 12 mins until lightly coloured.

Notes :

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