Lime Chicken and Mushroom Pasta Best Dishes

Thursday, April 14, 2016

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Lime Chicken and Mushroom Pasta

Tangy lime and olive oil combine to make a light tasting pasta all people will love. And so easy to make!

Ingredients :

four tablespoons olive oil
2 limes, juiced
4 skinless, boneless fowl breast halves - cut into 1 inch cubes
1 pound clean mushrooms, quartered
1 purple bell pepper, thinly sliced
1 yellow bell pepper, thinly sliced
1 cup chopped clean cilantro
1 (16 ounce) bundle linguini pasta

Instructions :

Prep : 25M	Cook : 6M	Ready in : 40M

Notes :

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