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| Melt In Your Mouth Cookies III |
"This recipe makes three dozen cookies, takes 15 mins to prepare - chills for one hour in the refrigerator before slicing. It may be prepared in advance and the dough freezes properly."
Ingredients :
- 1 cup butter
- 2 cups all-cause flour
- 1 cup confectioners' sugar
- 1 pinch salt (optional)
Instructions :
| Prep : 15M | Cook : 18M | Ready in : 1H25M |
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- Combine the butter, flour and confectioners' sugar together. At first it'll have a pie crust consistency. Roll into one large log and wrap in wax paper or plastic wrap. Chill for at the least one hour.
- Preheat oven to 350 levels F (one hundred seventy five levels C).
- Slice chilled log into 1/4 inch thick slices. Place cookies on a baking sheet. Bake in preheated oven until edges just begin to show golden, approximately 10 mins. Watch carefully so that they do not burn.
Notes :
- Add a pinch of salt in case you're the use of unsalted butter. Add 1 teaspoon vanilla extract or 1/2 teaspoon almond extract, if preferred. You also can roll the log in chopped toasted nuts, coloured sugar, or sprinkles for a unique touch.
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