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| Birds' Nests IV |
"The thumb print cookie that melts in your mouth, with creamy frosting."
Ingredients :
- 1 cup butter, softened
- half cup white sugar
- 2 eggs
- 2 cups all-reason flour
- 2 cups chopped pecans
- 1/4 cup warm water
- three/4 cup shortening
- 1 teaspoon vanilla extract
- 1/four cup butter, softened
- 4 cups confectioners' sugar
Instructions :
| Prep : | Cook : 18M | Ready in : |
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- Separate the eggs. Chop the nuts excellent.
- Cream together 1 cup softened butter and sugar. Add the yolks, and beat well. Add the flour, and mix properly.
- Make small balls out of dough. Roll balls in egg white, after which within the nuts. Place balls on greased cookie sheets, and press center of cookie with thumb. Bake at 350 degrees F (175 tiers C) for 8 mins. Press middle of cookie again, bake until lightly browned four to 6 mins. Cool cookies on racks.
- To make frosting, start by means of mixing the water, shortening, vanilla, and 1/four cup softened butter or margarine together thoroughly. Slowly upload confectioners' sugar, and mix until easy and creamy. More water may be had to make desired consistency.
Notes :
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