Cookie Pops on a Stick!! Best Dishes

Friday, July 13, 2018

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Cookie Pops on a Stick!!

"Cookie pops for bouquets or centerpieces 'On Sticks'. Vanilla is the same old flavoring but just about any flavoring (extract) can be used try almond, maple, lemon, orange - you be the decide! This double recipe is easily halved."

Ingredients :

2 cups butter, softened
1 teaspoon baking soda
2 1/2 cups white sugar
1 teaspoon vanilla extract
four 1/2 cups self-rising flour
24 popsicle sticks

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 levels F (one hundred eighty ranges C).
Combine butter or margarine, baking soda, white sugar and your favorite extract taste. Beat these substances collectively with an electric powered mixer until fluffy. Add self-growing flour Beat nicely.
Roll dough into walnut sized balls. Place them inches aside onto the cookie sheet and flatten slightly. Press ice cream stick into the flattened facet of the cookie, and press down. This manner, you understand how huge the cookie might be while baked. Add some thing topping to every cookie you like, OR, before pressing stick into the cookie, roll every cookie into sprinkles first, then flatten.
Bake till edges are gently golden.

Notes :

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