Cheese Ball I Good Recipes

Friday, September 28, 2018

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Cheese Ball I

"This is a first rate cheese ball. It could be very smooth to make and truly scrumptious. Whenever I make it for gatherings or paintings it constantly receives high-quality reviews. Serve with an collection of crackers."

Ingredients :

2 (eight ounce) programs cream cheese, softened
three 1/2 cups shredded sharp Cheddar cheese
1 (1 ounce) package deal Ranch-fashion dressing blend
2 cups chopped pecans
four pecan halves

Instructions :

Prep : 15M	Cook : 32M	Ready in : 2H15M

In a huge bowl, mix collectively cream cheese, Cheddar cheese, and dressing mix. Form into one big ball or two smaller balls. Roll in chopped pecans to coat floor. Decorate the pinnacle with pecan halves. Refrigerate for at least 2 hours, or overnight.

Notes :

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