Cheese Biscuits I Best Family Recipes

Monday, December 3, 2018

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Cheese Biscuits I

"I were given this recipe from a friend. Best if eaten heat!!!"

Ingredients :

2 cups baking mix
2/3 cup milk
half cup shredded Cheddar cheese
1/four cup Parmesan cheese
1/4 cup butter
1/2 teaspoon garlic powder
1 teaspoon dried parsley

Instructions :

Prep : 10M	Cook : 10M	Ready in : 20M

Preheat oven to 450 levels F (230 ranges C).
Stir collectively baking mix, milk and cheeses till soft dough paperwork. Drop by means of spoonfuls onto an ungreased cookie sheet.
Bake for 10 to 12 mins, or until bottoms are lightly browned.
Melt butter, and stir in garlic powder and parsley flakes. Brush over warm biscuits.

Notes :

Reynolds® parchment can be used for easier cleanup/removal from the pan.

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