Old Time Popcorn Balls Tasty Recipes

Sunday, December 2, 2018

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Old Time Popcorn Balls

"A preferred treat, very popular with my family, hope it is simply as famous with yours."

Ingredients :

2 cups white sugar
1 half of cups water
half cup light corn syrup
1 teaspoon vanilla extract
5 quarts popped popcorn
1 teaspoon distilled white vinegar
1/2 teaspoon salt

Instructions :

Prep :	Cook : 15M	Ready in :

Butter the perimeters of a large saucepan. In the sauce pan integrate the sugar, water, salt, corn syrup and vinegar. Cook over medium warmness to the difficult ball level 250 levels F (a hundred and twenty ranges C). Stir within the vanilla and slowly pour the new mixture over the popped popcorn, stirring just to combine nicely.
Butter arms lightly and form into balls. Mixture might be hot so be cautious. Place balls on waxed paper to chill.

Notes :

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