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Apple Spice Cake |
"Very wet highly spiced sweet cake with chunks of soft apples and raisins."
Ingredients :
- 2 cups all-purpose flour
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon ground allspice
- half of teaspoon salt
- 1 cup butter, softened
- 2 cups white sugar
- four eggs
- 1 teaspoon baking soda
- 1 tablespoon heat water
- 1 teaspoon vanilla extract
- three apples - peeled, cored and chopped
- half cup raisins
- 1/4 cup confectioners' sugar for dusting
Instructions :
Prep : | Cook : 14M | Ready in : |
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- Preheat oven to 350 degrees F (a hundred seventy five levels C). Butter a ten inch tube pan. Cover raisins with heat water, allow soak for 10 mins and then drain. Whisk together flour, spices, and salt. Set aside.
- Cream collectively butter or margarine and sugar. Mix in eggs and vanilla. Stir collectively soda and 1 tablespoon heat water, and blend into the sugar mixture. Stir in flour combination, apples, and strained raisins till properly blended. Pour batter into organized pan.
- Bake for about 1 hour, or until a tester comes out easy. Cool in pan. Once cool, shake pan to loosen cake. Turn onto plate, and dirt with confectioners' sugar.
Notes :
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