Peanut Butter and Jelly Cookies Best Dishes

Saturday, July 20, 2019

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Peanut Butter and Jelly Cookies

"This sandwich cookie is first rate for perking up those brown bag lunches."

Ingredients :

half of cup shortening
half cup peanut butter
half of cup white sugar
1/2 cup packed brown sugar
1 egg
1 1/four cups all-cause flour
3/four teaspoon baking soda
half teaspoon baking powder
1/4 teaspoon salt
half of cup any taste fruit jam

Instructions :

Prep :	Cook : 54M	Ready in :

In a blending bowl, cream shortening peanut butter and sugars. Beat in egg. Combine dry ingredients; progressively add to creamed mixture.
Cover and relax for 1 hour.
Roll into 1 inch balls; place 2 inches apart on greased baking sheets. Flatten slightly. Bake at 375 stages F (190 stages C) for 10 mins. Cool on cord rack. Spread jam on the lowest of half of the cookie; pinnacle with final cookie half.

Notes :

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