Angel Food Cake II Best Family Recipes

Thursday, June 3, 2021

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Angel Food Cake II

"Some humans want to make an angel food cake as a birthday cake. I actually have made this one earlier than, and it turned into amazing. I made a butter icing, and simply tinted the coloration I wanted. I put in the ones little dragees you notice in the shop inside the batter."

Ingredients :

1 cup sifted cake flour
three/4 cup confectioners' sugar
1 half of cups egg whites
1/4 teaspoon salt
1 half of teaspoons cream of tartar
1 teaspoon vanilla extract
1/4 teaspoon almond extract
1 cup white sugar
2 cups confectioners' sugar
1/four cup butter, softened
three tablespoons cream
1 teaspoon vanilla extract

Instructions :

Prep : 30M	Cook : 14M	Ready in : 1H30M

Preheat oven to 375 stages F (a hundred ninety ranges C). Wash angel food tube pan in warm soapy water to make sure it is totally grease unfastened. Let dry absolutely. Sift flour and three/4 cup confectioners' sugar collectively 3 times; set aside.
In mixing bowl, beat egg whites and salt on excessive velocity till foamy. Add cream of tartar, 1 teaspoon vanilla, and almond flavoring; beat till tender peaks shape. Peaks should be smooth enough in order that they bend over slightly at the hints. Gradually upload 1 cup white sugar, continuing to beat until stiff peaks form. Sift approximately 1/four of the flour mixture over the egg whites, and using flat spatula, fast however gently fold into egg whites. Repeat the usage of 1/four of the flour mixture every time. Pour batter into smooth tube pan. Gently reduce via batter with knife to take away air wallet.
Bake for approximately 30 to 35 mins, until an inserted wood choose comes out smooth. Invert pan onto a wire rack to chill for 1 hour.
Beat 2 cups confectioners' sugar, butter, cream, and 1 teaspoon vanilla collectively until smooth. Add more cream or confectioners' sugar as wanted. Frost the cooled cake.

Notes :

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