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| Kathy's Italian Cookies |
"A delicious frosted Italian cookie exceeded right down to me from my grandmother."
Ingredients :
- 3/4 cup butter
- 1/3 cup white sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 2 tablespoons sparkling orange juice
- three cups all-motive flour
- 1 tablespoon baking powder
- 2 half of cups confectioners' sugar
Instructions :
| Prep : | Cook : 18M | Ready in : |
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- Cream margarine or butter and sugar very well; upload eggs, vanilla, and 2 tablespoons of orange juice. Combine flour and baking powder and steadily upload to creamed combination.
- Knead dough on gently floured board for about 5 mins. Using tablespoonfuls of dough, roll in 6-inch lengths; press ends collectively to form rings. Let stand on ungreased cookie sheets at room temperature for 15 mins.
- Bake 350 tiers F (a hundred and eighty levels C) for 15-17 mins or till lightly golden.
- To Make Icing: Combine 2 half cups confectioner's sugar with enough orange juice to make a thin glaze. Dip each warm cookie into glaze; cool on racks. Decorate with confetti sprinkles, if preferred.
Notes :
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