Pecan Clouds Tasty Recipes

Thursday, October 28, 2021

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Pecan Clouds

"Melt to your mouth pecan cookies."

Ingredients :

2 egg whites
1 teaspoon vanilla extract
3/4 cup packed mild brown sugar
2 cups pecan halves

Instructions :

Prep : 15M	Cook : 24M	Ready in : 1H45M

Preheat oven to 250 ranges F (a hundred and twenty tiers C). Lightly grease a cookie sheet.
In a massive glass or steel mixing bowl, beat egg whites to gentle peaks. Gradually upload sugar, continuing to overcome till whites form stiff peaks. Stir in vanilla and pecans. Drop mounded spoonfuls onto the organized cookie sheet.
Bake 1 hour inside the preheated oven. Turn off heat, and allow to remain in oven as a minimum another 30 minutes, or until the centers of cookies are dry.

Notes :

Reynolds® parchment can be used for less difficult cleanup/removal from the pan.

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