Classic Butter Tarts Popular Recipes

Wednesday, January 19, 2022

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Classic Butter Tarts

"This is a terrific deal with that is a small twist on pecan or walnut pie. Included in the recipe is butter, brown sugars, spices, coconut and walnuts. These are in brilliant demand each yr from my family and buddies."

Ingredients :

1/3 cup butter
1/three cup margarine
1 cup packed brown sugar
1 cup shredded coconut
half teaspoon ground cinnamon
half teaspoon floor nutmeg
1/8 teaspoon ground allspice
1/2 cup chopped walnuts
1/2 teaspoon salt
2 eggs, beaten
2 teaspoons fresh lemon juice
2/three cup darkish corn syrup
1 (9 inch) pastry for a 9 inch unmarried crust pie

Instructions :

Prep :	Cook : 12M	Ready in :

Roll pie dough out to 1/four inch thickness. Cut out circles of dough to in shape cups of trendy muffin tin. Gently area into muffin cups.
In a saucepan, melt butter and margarine over low warmness simply till melted. Stir in brown sugar, coconut, spices, nuts, salt, eggs, lemon juice, and corn syrup. Mix well. Fill organized muffin cups midway with this combination.
Bake at 375 degrees F (one hundred ninety levels C) for 12 to 15 mins, or until golden and bubbly.

Notes :

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