Cinnamon Buns So Tasty

Thursday, June 15, 2023

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Cinnamon Buns

"Nothing beats cinnamon buns on a chilly morning."

Ingredients :

1/4 cup butter, chilled
2 half of cups baking blend
half of cup milk
1 egg
2 tablespoons margarine, softened
3 tablespoons white sugar
1 1/2 teaspoons floor cinnamon
1 cup confectioners' sugar
1 tablespoon milk

Instructions :

Prep : 15M	Cook : 12M	Ready in : 45M

Preheat oven to 425 tiers F (220 levels C). Grease an eight inch rectangular pan.
Cut bloodless butter into 1/4 inch cubes. Toss cubes with baking mix until lined. Beat half of cup milk and egg collectively; stir into butter mixture.
Turn dough onto material included board generously dusted with baking blend; roll to coat. Fold and knead 10 times. Roll into a 15 x 8 inch rectangle. Spread with softened butter or margarine. Mix sugar and cinnamon, and sprinkle over dough. Roll up tightly, starting at 15 inch facet. Pinch side into roll. Cut into 12 slices with a sharp knife. Place cut sides down in organized pan.
Bake until golden, approximately 15 mins. Remove from oven, and cool for 15 mins.
Mix confectioners sugar and 1 tablespoon milk until smooth. Drizzle over cinnamon buns. Serve.

Notes :

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