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Lebkuchen I |
"Lebkuchen is a traditional German vacation cookie. It is high in highly spiced flavor."
Ingredients :
- 1 1/3 cups honey
- 1/three cup packed brown sugar
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- half teaspoon baking soda
- 1 cup candied combined fruit
- 1 tablespoon light sesame oil
- 1/4 teaspoon floor ginger
- half of teaspoon floor cardamom
- 2 teaspoons ground cinnamon
- 1/four teaspoon floor cloves
- 1/four teaspoon ground allspice (optionally available)
- 1/4 teaspoon floor nutmeg (non-compulsory)
- 1 half of cups all-cause flour
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Spray backside and sides of a ten x15 inch glass pan with a non-stick spray. Preheat oven to 325 ranges F (170 stages C).
- In a 2 cup glass measuring cup, heat the honey and 1/three cup sugar in a microwave for 1 minute. Pour this mixture right into a medium blending bowl.
- Sift collectively the flour, baking powder, and baking soda. Add to the honey combination. Stir properly.
- Add and mix in by hand the candied fruit, oil, and spices.
- Add 1 half of to 2 cups greater flour. Knead dough to mix (dough might be stiff). Spread into pan. Bake for 20 mins till inserted toothpick comes out smooth.
- Cut into squares. May be frosted with sugar glaze or eaten undeniable. Best if stored for two weeks.
Notes :
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