Meringue Squares The Best Recipes

Saturday, May 18, 2024

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Meringue Squares

"These are one in all my favorites that my mom most effective made at Christmas time but they may be delicious anytime!"

Ingredients :

half cup butter
1 cup white sugar
2 eggs
1 half of cups all-cause flour
1/2 teaspoon salt
1 teaspoon baking powder
half teaspoon vanilla extract
1 cup chopped walnuts
1 egg white
1 cup packed brown sugar
half teaspoon vanilla extract

Instructions :

Prep :	Cook : 24M	Ready in :

Cream collectively butter or margarine and sugar. Add eggs one at a time, beating after each addition.
In some other bowl, sift flour, salt, and baking powder collectively. Blend in to the creamed mixture, and then add half of teaspoon vanilla to the dough.
Spread dough in 9 x 13 inch greased baking pan, and sprinkle chopped nuts over top.
In a small mixing bowl, beat egg white till stiff but now not dry. Add brown sugar and 1/2 teaspoon vanilla to the whipped egg white, and beat thoroughly. Spread meringue over the dough and nuts already in the pan.
Bake at 375 degrees F (one hundred ninety ranges C) for 20 to 30 minutes. Cool, and reduce into bars.

Notes :

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