Almond Paste Best Family Recipes

Wednesday, April 28, 2010

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Almond Paste

"This recipe is for those of you who wish to make your very own almond paste. I choose making my personal. When I experience lazy, I buy it in distinctiveness stores. Rose water may be substituted for the almond extract, and may be bought in Middle Eastern stores, or maybe even health meals stores."

Ingredients :

1 pound blanched almonds
1 (16 ounce) package deal confectioners' sugar
3 egg whites
1 teaspoon almond extract

Instructions :

Prep : 20M	Cook : 12M	Ready in : 20M

Grind almonds in a blender. Thoroughly mix in confectioners sugar. Beat egg whites slightly, then stir into the almond combination. Add almond extract or rosewater (see Cook's Note), the usage of your fingers to mixture the heavy mixture.
Store within the fridge up to 1 week or inside the freezer up to 3 months.

Notes :

If you like, you can omit the almond extract and use 2 teaspoons of rosewater.

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