Coconut Mountains You Have To Try

Wednesday, September 19, 2012

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Coconut Mountains

"These chewy coconut cookies may be dipped in melted chocolate, however are just as exact without the chocolate. They hold for up to a week if saved in an airtight field."

Ingredients :

1/four cup butter, melted
2 eggs
2/3 cup white sugar
2 cups shredded coconut

Instructions :

Prep :	Cook : 12M	Ready in :

Whisk the egg and sugar together until fluffy. Stir in coconut and butter or margarine. Drop dough via spoonfuls onto greased baking trays, approximately one inch apart.
Bake at 350 ranges F(a hundred seventy five levels C) for approximately 10 minutes. Cool.

Notes :

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