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| Easy Rugalech |
"A rolled cookie of Jewish ancestry! Whenever I journey to visit my grandchildren they beg me to bake these cookies. Chocolate chip instead of raisin filling is a big favourite in our own family! Adjust the amounts of cinnamon and sugar to suit your (or your grandchildren's) tastes."
Ingredients :
- half pound butter
- 2 cups cottage cheese
- 2 cups all-cause flour
- half of cup raisins
- 1 tablespoon ground cinnamon
- 2 tablespoons granulated sugar
Instructions :
| Prep : 20M | Cook : 18M | Ready in : 32M |
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- Preheat oven to 375 levels F (190 tiers C).
- Mix butter or margarine, cottage cheese and flour collectively.
- Roll the dough right into a circle about 1/four inch thick. Cut the dough into triangular wedges. Sprinkle raisins into the broad stop of the wedge at the side of cinnamon and sugar. Roll from the large facet in the direction of the pointed area to shape crescents. Sprinkle the crescents with cinnamon and sugar. Arrange the cookies on an ungreased baking sheet.
- Bake for 12 mins.
Notes :
All recipes for this dish can allow you to get a new and favorable cooking experience on your kitchen and make healthier and more delicious food options. Whatever the event, make it a dinner party or just a snack on your own, it's easy to find pure food recipes that are ideal for you. If this Easy Rugalech recipe complements your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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