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| Dad's Favorite Peanut Butter Cookies |
"My Dad's sister gave me this recipe for killer peanut butter cookies."
Ingredients :
- half cup shortening
- half cup crunchy peanut butter
- half of cup white sugar
- half cup packed brown sugar
- 1 egg
- 1 1/4 cups all-reason flour
- 3/four teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/four teaspoon salt
Instructions :
| Prep : 10M | Cook : 36M | Ready in : 30M |
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- Cream collectively the shortening, peanut butter and sugars. Beat in egg. Combine the flour, baking soda, baking powder and salt; steadily stir into the peanut butter combination. Cover and refrigerate dough for as a minimum one hour.
- Preheat oven to 375 stages F (190 degrees C). Make small balls of dough. Flatten with fork dipped in flour to form move-clever sample.
- Bake for 10-12 mins within the preheated oven, or until simply set. Remove from baking sheets to chill on cord racks.
Notes :
- Reynolds® parchment can be used for less difficult cleanup/removal from the pan.
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