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| Linda's Awesome Brownies |
"Double chocolate muffins...Enjoy!!!!"
Ingredients :
- 1 cup butter
- 4 (1 ounce) squares unsweetened chocolate
- four eggs
- 2 cups white sugar
- 2 teaspoons vanilla extract
- 1 half of cups all-reason flour
- 1 pinch salt
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 350 levels F (a hundred and eighty levels C). Grease and flour a 9x13 inch baking pan.
- Melt the butter over medium heat. Remove from warmness and stir within the chocolate till clean. Beat within the eggs separately, then stir in the sugar and vanilla. Combine the flour and salt, lightly stir into the combination until simply mixed. Spread calmly into the organized pan.
- Bake for 25 to half-hour inside the preheated oven, until cakes start to turn away from the edges of the pan.
Notes :
- Reynolds® parchment may be used for easier cleanup/elimination from the pan.
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