Easy Sour Cream Cheesecake So Tasty

Tuesday, September 6, 2022

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Easy Sour Cream Cheesecake

"This is a totally creamy cheesecake. It's delicious undeniable, or you can pinnacle with fruit pie filling."

Ingredients :

1 (9 inch) prepared shortbread pie crust
2 (8 ounce) programs cream cheese
1 cup white sugar
2 eggs
2 teaspoons vanilla extract
1 cup bitter cream

Instructions :

Prep : 20M	Cook : 12M	Ready in : 1H30M

Preheat oven to 325 levels F (165 degrees C).
Cream together cream cheese and sugar. Add eggs one at time, mixing nicely. Add vanilla and sour cream. Pour into shortbread crust.
Bake for 60 to 70 minutes inside the preheated oven, or until cake jiggles flippantly across the top when lightly shaken. Run a knife around the out of doors edge, but depart the cake within the pan. Let cool on counter, then area in refrigerator. Remove from pan whilst absolutely chilled, and serve.

Notes :

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